Friday’s April 16th Menu
...Time To Cook Flatbreads!
Call in your order starting at 4:00 pm or Simply Stop By!
Bacon, Grilled Asparagus, Mushroom Flatbread
Freshly made flatbread dough, Vermont Smoke & Cure Bacon, asparagus, mushrooms, Cabot cheddar Cheese, and parmesan Cheese. Drizzled with balsamic reduction.
Hours 4pm - 6:30pm
Wheeler House - 1100 Dorset
*(Flatbread Friday – below 35 degrees - we prepare comfort cuisine!)
Artisan Flatbread Specials
Topping combinations change weekly
Meals with a Mission
Revenues from Flatbread Fridays' sales benefit the Common Roots Farmstand at the South Burlington Food Shelf.
We're proud to offer a growing volume of organic produce for food-insecure families.