As one of the three key partners supporting the South Burlington Food Shelf, Common Roots continues its 18-year commitment to bringing fresh, nourishing food to local families and households experiencing food insecurity.

Throughout the winter months, the Common Roots team prepares and delivers fresh meals twice each week from the licensed kitchen at the Wheeler House.

Every Thursday and Saturday, families visiting the food shelf are invited to select the foods that best meet their needs.

Food equity remains one of the central pillars of Common Roots’ mission and now represents the organization’s largest area of community outreach investment.

As spring arrives, the first harvests from our certified organic farms are beginning to roll in.